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Sensory analysis of milk and milk product—Part 3: Method for evaluation of compliance with product specifications for sensory properties by scoring
Translate name
STANDARD published on 30.4.2026
Designation standards: GB/T 47328.3-2026
Note: Execute Date: august 2026
Publication date standards: 30.4.2026
SKU: NS-1269913
Country: Chinese technical standard
Category: Technical standards GB
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Latest update: 2026-08-03 (Number of items: 2 291 378)
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