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Food products. Method for determination of Clostridium perfringens
STANDARD published on 1.1.1990
Designation standards: GOST 10444.9-88
Publication date standards: 1.1.1990
SKU: NS-377702
The number of pages: 6
Approximate weight : 18 g (0.04 lbs)
Country: Russian technical standard
Category: Technical standards GOST
1.7.2013
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1.1.1994
Latest update: 2025-08-17 (Number of items: 2 211 709)
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