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  4. Standard "GOST 16367-86"
Standard GOST 16367-86 1.1.1988 preview

GOST 16367-86

Poultry-processing industry. Terms and definitions



STANDARD published on 1.1.1988


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The information about the standard:

Designation standards: GOST 16367-86
Publication date standards: 1.1.1988
SKU: NS-381737
The number of pages: 9
Approximate weight : 27 g (0.06 lbs)
Country: Russian technical standard
Category: Technical standards GOST

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The category - similar standards:

Food technology (Vocabularies)Poultry and eggs

Annotation of standard text GOST 16367-86 :

Implemented changes and corrections:

Amd. 1.92

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