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Standard GOST 25101-2015 1.7.2016 preview

GOST 25101-2015

Milk. Method for determination of the freezing point



STANDARD published on 1.7.2016


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Price241.00 USD excl. VAT
241.00 USD

The information about the standard:

Designation standards: GOST 25101-2015
Publication date standards: 1.7.2016
SKU: NS-635293
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: Russian technical standard
Category: Technical standards GOST

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The category - similar standards:

Milk and processed milk products

Annotation of standard text GOST 25101-2015 :

Implemented changes and corrections:

Amd. 7.19

Amd. 12.21

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