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Fruit and vegetable products, meat and meat-vegetable cans. Methods for determination of chloride content
STANDARD published on 1.7.1985
Designation standards: GOST 26186-84
Publication date standards: 1.7.1985
SKU: NS-389121
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Russian technical standard
Category: Technical standards GOST
Implemented changes and corrections:
Amd. 2.87
Amd. 4.92
1.1.1999
1.1.1991
1.1.1991
1.1.1991
1.1.1991
1.1.1991
Latest update: 2026-06-18 (Number of items: 2 283 376)
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