Standard GOST 26188-2016 1.1.2018 preview

GOST 26188-2016

Fruit and vegetable products, canned meat and meat-vegetable mixtures. Method for determination of pH

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STANDARD published on 1.1.2018


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286.00 USD

The information about the standard:

Designation standards: GOST 26188-2016
Publication date standards: 1.1.2018
SKU: NS-666772
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Russian technical standard
Category: Technical standards GOST

The category - similar standards:

Fruits, vegetables and derived products in general

Annotation of standard text GOST 26188-2016 :

Implemented changes and corrections:

Amd. 7.19

Amd. 12.21

Amd. 1.22

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