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Groats. Methods for determination of organoleptic properties, cooking behaviour of buckwheat groats and oat-flakes
STANDARD published on 1.1.1986
Designation standards: GOST 26312.2-84
Publication date standards: 1.1.1986
SKU: NS-389236
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: Russian technical standard
Category: Technical standards GOST
Implemented changes and corrections:
Amd. 8.90
1.7.1991
1.7.1991
1.7.1991
1.7.1992
1.7.1992
1.1.1993
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