We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.
Poultry meat, edible offal, and ready-to-cook poultry meat. Sampling methods and preparing of samples for examinations
STANDARD published on 1.7.2013
Designation standards: GOST 31467-2012
Publication date standards: 1.7.2013
SKU: NS-393033
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Russian technical standard
Category: Technical standards GOST
Implemented changes and corrections:
Amd. 6.19
WITHDRAWN
1.1.2012
WITHDRAWN
1.1.2012
WITHDRAWN
1.1.2012
WITHDRAWN
1.1.2012
1.7.2012
1.7.2012
Latest update: 2026-08-03 (Number of items: 2 291 378)
© Copyright 2026 NORMSERVIS s.r.o.