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Bakery products from rye baking flour and rye bakery-and-wheat baking flour. General specifications
Translate name
STANDARD published on 1.11.2019
Designation standards: GOST 31807-2018
Publication date standards: 1.11.2019
SKU: NS-978097
The number of pages: 23
Approximate weight : 69 g (0.15 lbs)
Country: Russian technical standard
Category: Technical standards GOST
Implemented changes and corrections:
Amd. 10.23
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Latest update: 2026-05-31 (Number of items: 2 280 336)
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