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  4. Standard "GOST 31930-2012"
Standard GOST 31930-2012 1.1.2014 preview

GOST 31930-2012

Frozen poultry meat. Methods for determination of technologically added water



STANDARD published on 1.1.2014


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Price282.00 USD excl. VAT
282.00 USD

The information about the standard:

Designation standards: GOST 31930-2012
Publication date standards: 1.1.2014
SKU: NS-393395
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Russian technical standard
Category: Technical standards GOST

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The category - similar standards:

Poultry and eggs

Annotation of standard text GOST 31930-2012 :

Implemented changes and corrections:
Amd. 10.19

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