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Food additives. Methods for identification and determination of total coloring matter percentage of food colour curcumin E100
Translate name
STANDARD published on 1.1.2019
Designation standards: GOST 34146-2017
Publication date standards: 1.1.2019
SKU: NS-818467
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Russian technical standard
Category: Technical standards GOST
Implemented changes and corrections:
Amd. 9.22
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