Standard GOST 34414-2018 31.12.2010 preview

GOST 34414-2018

Confectionery. Methods for determination of mass fraction of fruit raw materials. Part 2. Determination of the presence of macroelements

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STANDARD published on 31.12.2010


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The information about the standard:

Designation standards: GOST 34414-2018
Publication date standards: 31.12.2010
SKU: NS-903706
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Russian technical standard
Category: Technical standards GOST

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Sugar and sugar products

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