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Meat and meat products. Determination of chloride content. Part 1. Volhard method
Translate name
STANDARD published on 1.11.2024
Designation standards: GOST ISO 1841-1-2016
Publication date standards: 1.11.2024
SKU: NS-1198019
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: Russian technical standard
Category: Technical standards GOST
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