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  4. Standard "GOST R 51415-99"
Standard GOST R 51415-99 1.3.2001 preview

GOST R 51415-99

Wheat flour. Physical characteristics of doughs. Determination of rheological properties using a alveograph



STANDARD published on 1.3.2001


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347.00 USD

The information about the standard:

Designation standards: GOST R 51415-99
Publication date standards: 1.3.2001
SKU: NS-400186
The number of pages: 15
Approximate weight : 45 g (0.10 lbs)
Country: Russian technical standard
Category: Technical standards GOST

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