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Quality systems. HACCP principles for food products quality management. General requirements
STANDARD published on 1.7.2001
Designation standards: GOST R 51705.1-2001
Note: WITHDRAWN
Publication date standards: 1.7.2001
SKU: NS-400488
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Russian technical standard
Category: Technical standards GOST
Latest update: 2026-01-30 (Number of items: 2 258 069)
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