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Public catering service. Method of elaborating and approving of house specialties at public catering enterprises
STANDARD published on 1.1.2012
Designation standards: GOST R 53996-2010
Note: WITHDRAWN
Publication date standards: 1.1.2012
SKU: NS-402875
The number of pages: 11
Approximate weight : 33 g (0.07 lbs)
Country: Russian technical standard
Category: Technical standards GOST
Latest update: 2025-05-12 (Number of items: 2 199 201)
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