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Poultry meat, edible offal and ready to cook products. Methods for detection and quantity determination of coliform bacteria
STANDARD published on 1.7.2012
Designation standards: GOST R 54374-2011
Publication date standards: 1.7.2012
SKU: NS-403254
The number of pages: 9
Approximate weight : 27 g (0.06 lbs)
Country: Russian technical standard
Category: Technical standards GOST
Implemented changes and corrections:
Amd. 8.12
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1.1.2011
1.7.2011
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1.7.2011
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1.7.2011
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1.1.2012
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1.1.2012
Latest update: 2026-10-02 (Number of items: 2 304 304)
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