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Ships and marine technology — Fire-extinguishing systems for protection of galley cooking equipment
Translate name
STANDARD published on 28.6.2024
Designation standards: ISO 15371:2024-ed.4.0
Publication date standards: 28.6.2024
SKU: NS-1188670
The number of pages: 26
Approximate weight : 78 g (0.17 lbs)
Country: International technical standard
Category: Technical standards ISO
Fire-fightingOther standards related to shipbuilding and marine structures
Description / Abstract: This document applies to the design, testing, and operation of pre-engineered fire extinguishing systems that protect galley hoods, ducts, fryers and other grease-laden cooking equipment. This document provides requirements for the construction and performance of components within pre-engineered fire-extinguishing system units. This document also provides minimum requirements for the testing and evaluation of components. A product that contains features, characteristics, components, materials or systems that are new or different from those covered by the requirements in this document and that involve a risk of fire, electric shock, or injury to persons, can be evaluated using the appropriate additional component and end product testing.
Latest update: 2026-08-21 (Number of items: 2 298 377)
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