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Microbiology of the food chain — Carcass sampling for microbiological analysis
Automatically translated name:
Microbiology of the food chain -- Carcass sampling for microbiological analysis
STANDARD published on 26.8.2015
Designation standards: ISO 17604:2015-ed.2.0
Publication date standards: 26.8.2015
SKU: NS-613951
The number of pages: 13
Approximate weight : 39 g (0.09 lbs)
Country: International technical standard
Category: Technical standards ISO
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