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Fruit and vegetable products — Determination of pH
Automatically translated name:
Fruit and vegetable products -- Determination of pH
STANDARD published on 28.11.1991
Designation standards: ISO 1842:1991-ed.2.0
Publication date standards: 28.11.1991
SKU: NS-428112
The number of pages: 2
Approximate weight : 6 g (0.01 lbs)
Country: International technical standard
Category: Technical standards ISO
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