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Cereals and pulses — Determination of the nitrogen content and calculation of the crude protein content — Kjeldahl method
Automatically translated name:
Cereals and pulses -- Determination of the nitrogen content and calculation of the crude protein content -- Kjeldahl method
STANDARD published on 19.11.2013
Designation standards: ISO 20483:2013-ed.2.0
Publication date standards: 19.11.2013
SKU: NS-428694
The number of pages: 13
Approximate weight : 39 g (0.09 lbs)
Country: International technical standard
Category: Technical standards ISO
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