Standard ISO 23319:2022 29.3.2022 preview

ISO 23319:2022

Cheese and processed cheese products, caseins and caseinates — Determination of fat content — Gravimetric method

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STANDARD published on 29.3.2022


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Price145.80 USD excl. VAT
145.80 USD

The information about the standard:

Designation standards: ISO 23319:2022
Publication date standards: 29.3.2022
SKU: NS-1052722
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: International technical standard
Category: Technical standards ISO

The category - similar standards:

Cheese

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