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  4. Standard "ISO 2451:2017-ed.3.0"
Standard ISO 2451:2017-ed.3.0 13.11.2017 preview

ISO 2451:2017-ed.3.0

Cocoa beans — Specification and quality requirements

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STANDARD published on 13.11.2017


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207.30 USD

The information about the standard:

Designation standards: ISO 2451:2017-ed.3.0
Publication date standards: 13.11.2017
SKU: NS-802435
The number of pages: 19
Approximate weight : 57 g (0.13 lbs)
Country: International technical standard
Category: Technical standards ISO

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Cocoa

Annotation of standard text ISO 2451:2017-ed.3.0 :

Description / Abstract: ISO 2451:2017 specifies the requirements, classification, sampling, test methods, packaging and marking for cocoa beans. Recommendations relating to storage and disinfestation are given as a guide in Annexes G and H respectively. Annex I is for informative purposes only and sets out a sampling procedure for preliminary quality analysis which can be adopted by agreement of all interested parties.

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