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High fructose syrup — Specifications and test methods
Translate name
STANDARD published on 5.8.2022
Designation standards: ISO 24683:2022
Publication date standards: 5.8.2022
SKU: NS-1070203
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: International technical standard
Category: Technical standards ISO
Description / Abstract: This document specifies the chemical and microbiological requirements for and test methods of high fructose syrup.
Latest update: 2026-09-19 (Number of items: 2 302 332)
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