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Animal and vegetable fats and oils — Determination of peroxide value — Potentiometric end-point determination
Automatically translated name:
Animal and vegetable fats and oils -- Determination of peroxide value -- Potentiometric end-point determination
STANDARD published on 4.3.2008
Designation standards: ISO 27107:2008
Publication date standards: 4.3.2008
SKU: NS-430308
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: International technical standard
Category: Technical standards ISO
Latest update: 2025-10-17 (Number of items: 2 238 986)
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