Standard ISO 4833-1:2013 19.8.2013 preview

ISO 4833-1:2013

Microbiology of the food chain — Horizontal method for the enumeration of microorganisms — Part 1: Colony count at 30 °C by the pour plate technique

Automatically translated name:

Microbiology of the food chain -- Horizontal method for the enumeration of microorganisms -- Part 1: Colony count at 30 degrees C by the pour plate technique



STANDARD published on 19.8.2013


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The information about the standard:

Designation standards: ISO 4833-1:2013
Publication date standards: 19.8.2013
SKU: NS-432519
The number of pages: 9
Approximate weight : 27 g (0.06 lbs)
Country: International technical standard
Category: Technical standards ISO

The category - similar standards:

Food microbiology

These changes apply to this standard:

ISO 4833-1:2013/Amd1:2022 Change

Microbiology of the food chain — Horizontal method for the enumeration of microorganisms — Part 1: Colony count at 30 °C by the pour plate technique — Amendment 1: Clarification of scope
(Microbiologie de la chaîne alimentaire — Méthode horizontale pour le dénombrement des micro-organismes — Partie 1: Comptage des colonies a 30 °C par la technique d´ensemencement en profondeur — Amendement 1: Clarification du domaine d´application)

Change published on 4.1.2022

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