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  4. Standard "ISO 6579-4:2025"
Standard ISO 6579-4:2025 29.1.2025 preview

ISO 6579-4:2025

Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR)

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STANDARD published on 29.1.2025


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234.20 USD

The information about the standard:

Designation standards: ISO 6579-4:2025
Publication date standards: 29.1.2025
SKU: NS-1212640
The number of pages: 32
Approximate weight : 96 g (0.21 lbs)
Country: International technical standard
Category: Technical standards ISO

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Food microbiology

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