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Guide to the prepacking of fruits and vegetables
STANDARD published on 1.12.1988
Designation standards: ISO 7558:1988
Publication date standards: 1.12.1988
SKU: NS-435009
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: International technical standard
Category: Technical standards ISO
Description / Abstract: The guidance specifies materials for prepacking, prepacking systems, quality of foofstuffs for prepacking, treatment of foodstuffs before packing, packing for transport, and marking. A table shows prepacking systems most frequently used for certain products.
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