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Root vegetables — Cold storage and refrigerated transport
Automatically translated name:
Root vegetables -- Cold storage and refrigerated transport
STANDARD published on 29.6.1995
Designation standards: ISO 9719:1995
Publication date standards: 29.6.1995
SKU: NS-437237
The number of pages: 2
Approximate weight : 6 g (0.01 lbs)
Country: International technical standard
Category: Technical standards ISO
Description / Abstract: Gives guidance on conditions for cold storage and refrigerated transport of fresh root vegetables. Applies only to stemless root vegetables intended for long-term storage in large-capacity warehouses, or refrigerated transport. Applies to black radish, blackroot, carrot, horseradish, parsley, red beetroot and similar root crops.
Latest update: 2026-10-12 (Number of items: 2 304 634)
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