We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.
Microbiology of the food chain — Horizontal method for the determination of Vibrio spp. — Part 2: Enumeration of total and potentially enteropathogenic Vibrio parahaemolyticus in seafood using nucleic acid hybridization
Translate name
STANDARD published on 27.10.2020
Designation standards: ISO/TS 21872-2:2020
Publication date standards: 27.10.2020
SKU: NS-1008716
The number of pages: 27
Approximate weight : 81 g (0.18 lbs)
Country: International technical standard
Category: Technical standards ISO
Description / Abstract: This document specifies a method for the direct enumeration of potentially enteropathogenic V. parahaemolyticus (tdh and/or trh positive) and/or the enumeration of total V. parahaemolyticus in seafood.
Do you want to be sure about the validity of used regulations?
We offer you a solution so that you could use valid and updated legislative regulations.
Would you like to get more information? Look at this page.
Latest update: 2026-08-09 (Number of items: 2 292 444)
© Copyright 2026 NORMSERVIS s.r.o.