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Standard ISO/TS 22003:2013-ed.2.0 12.12.2013 preview

ISO/TS 22003:2013-ed.2.0

Food safety management systems — Requirements for bodies providing audit and certification of food safety management systems

Automatically translated name:

Food safety management systems -- Requirements for bodies providing audit and certification of food safety management systems



STANDARD published on 12.12.2013


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The information about the standard:

Designation standards: ISO/TS 22003:2013-ed.2.0
Publication date standards: 12.12.2013
SKU: NS-421367
The number of pages: 26
Approximate weight : 78 g (0.17 lbs)
Country: International technical standard

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Processes in the food industryProduct and company certification. Conformity assessment

Latest update: 2025-06-30 (Number of items: 2 206 311)
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