We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.
Steel - Determination of yield strength increase by the effect of heat treatment [Bake-Hardening-Index]
Translate name
STANDARD published on 1.12.2006
Designation standards: ÖNORM EN 10325
Publication date standards: 1.12.2006
SKU: NS-753257
The number of pages: 7
Approximate weight : 21 g (0.05 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM
Diese Norm legt das Verfahren zur Bestimmung der Streckgrenzenerhöhung durch Wärmebehandlung für Stahl (Bake-Hardening-Index) fest.
Latest update: 2025-07-14 (Number of items: 2 208 183)
© Copyright 2025 NORMSERVIS s.r.o.