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Standard ÖNORM EN 1379 1.11.1996 preview

ÖNORM EN 1379

Foodstuffs - Determination of cyclamate and saccharin in liquid table top sweetenener preparations - Method by high performance liquid chromatography

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STANDARD published on 1.11.1996


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The information about the standard:

Designation standards: ÖNORM EN 1379
Publication date standards: 1.11.1996
SKU: NS-758689
The number of pages: 13
Approximate weight : 39 g (0.09 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM

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The category - similar standards:

Sugar and sugar products

Annotation of standard text ÖNORM EN 1379 :

Diese ÖNORM beschreibt ein Verfahren zur Bestimmung von Natriumcyclamat, Saccharin und Sorbinsäure in Flüssigtafelsüßen. Die Bestimmung erfolgt in geeigneter Lösung und der Gehalt an Natriumcyclamat, Saccharin und Sorbinsäure mit HPLC und UV-Detektion bestimmt.

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