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Standard ÖNORM EN ISO 14637 1.3.2007 preview

ÖNORM EN ISO 14637

Milk - Determination of urea content - Enzymatic method using difference in pH (Reference method) (ISO 14637:2004)

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STANDARD published on 1.3.2007


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The information about the standard:

Designation standards: ÖNORM EN ISO 14637
Publication date standards: 1.3.2007
SKU: NS-775094
The number of pages: 15
Approximate weight : 45 g (0.10 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM

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The category - similar standards:

Milk and processed milk products

Annotation of standard text ÖNORM EN ISO 14637 :

Diese Internationale Norm legt ein enzymatisches Verfahren für die Bestimmung des Harnstoffgehaltes in Milch durch die Messung der pH-Änderung fest. Die Änderung des pH-Wertes variiert als eine Funktion des Harnstoffgehaltes der Probe und wird unter Verwendung eines Differenzial-pH-Messgerätes gemessen.

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