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Change ÖNORM EN ISO 18744/A1 15.9.2026 preview

ÖNORM EN ISO 18744/A1

Microbiology of the food chain - Detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruits - Amendment 1: Method validation studies and performance characteristics (ISO 18744:2016/Amd 1:2026)

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STANDARD published on 15.9.2026


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The information about the standard:

Designation standards: ÖNORM EN ISO 18744/A1
Note: Change
Publication date standards: 15.9.2026
SKU: NS-1285865
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM

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The category - similar standards:

Food microbiology

Annotation of standard text ÖNORM EN ISO 18744/A1 :

Diese Änderung modifiziert das Grunddokument ÖNORM EN ISO 18744 (nationale Ausgabe der EN ISO 18744:2016) und ist mit diesem gemeinsam anzuwenden.

This change (correction) applies to this standard:

Preview ÖNORM EN ISO 18744 1.10.2016
ÖNORM EN ISO 18744

Microbiology of the food chain - Detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruits (ISO 18744:2016)

Standard published on 1.10.2016

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