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Standard ÖNORM EN ISO 5527 15.3.2015 preview

ÖNORM EN ISO 5527

Cereals - Vocabulary (ISO 5527:2015)

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STANDARD published on 15.3.2015


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The information about the standard:

Designation standards: ÖNORM EN ISO 5527
Publication date standards: 15.3.2015
SKU: NS-778532
The number of pages: 104
Approximate weight : 343 g (0.76 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM

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The category - similar standards:

Food technology (Vocabularies)Cereals, pulses and derived products

Annotation of standard text ÖNORM EN ISO 5527 :

Diese Internationale Norm legt Begriffe (Benennungen und Definitionen) fest, die sich auf Getreide beziehen. Die Begriffe sind unter den folgenden Zwischenüberschriften angegeben: - Allgemeine Begriffe - Begriffe der Physiologie - Begriffe der Morphologie - Begriffe der Getreidetechnologie - Begriffe der Getreideprodukte - Begriffe der Prüfverfahren.

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