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Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003)
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STANDARD published on 1.10.2005
Designation standards: ÖNORM EN ISO 661
Publication date standards: 1.10.2005
SKU: NS-778837
The number of pages: 6
Approximate weight : 18 g (0.04 lbs)
Country: Austrian technische Norm
Category: Technical standards ÖNORM
Diese Internationale Norm legt Verfahren für die Vorbereitung einer Untersuchungsprobe aus einer Laboratoriumsprobe von tierischen und pflanzlichen Fetten und Ölen zur Durchführung von Analysen fest. Das Verfahren ist nicht für emulgierte Fette wie Butter, Margarine oder Mayonnaise anwendbar.
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