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Standard SanPiN 2.3.2.2757-10 28.1.2011 preview

SanPiN 2.3.2.2757-10

Hygienic requirements of safety and nutritional value of foods



STANDARD published on 28.1.2011


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92.00 USD

The information about the standard:

Designation standards: SanPiN 2.3.2.2757-10
Publication date standards: 28.1.2011
SKU: NS-488010
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: Russian technical standard
Category: SanPiN

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