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  4. Standard "STN 661630-4"
Standard STN 661630-4 1.1.2001 preview

STN 661630-4 (661630)

Additives used in foodstuffs. Preservatives. Limit test for salicylic acid in ethyl p-hydroxybenzoate (E 214), ethyl p-hydroxybenzoate, sodium salt (E 215), n-propyl p-hydroxybenzoate (E 216), n-propyl p-hydroxybenzoate sodium salt (E 217), methyl p-hydroxybenzoate (E 218), methyl p-hydroxybenzoate, sodium salt (E 219)



STANDARD published on 1.1.2001


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The information about the standard:

Designation standards: STN 661630-4
Classification mark: 661630
Catalog number: 79789
Publication date standards: 1.1.2001
SKU: NS-501696
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: Slovak technical standard
Category: Technical standards STN

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The category - similar standards:

General methods of tests and analysis for food productsProcesses in the food industry

Annotation of standard text STN 661630-4 (661630):

Táto norma opisuje zistenie kyseliny salicylovej v esteroch kyseliny etyl-p-hydroxybenzoovej.

Similar standards:

TNI CEN/TR 16468TNI CEN/TR 16468..

1.6.2013

STN EN 14573STN EN 14573

1.3.2005

STN P CEN/TS 15568STN P CEN/TS 15568..

1.12.2007

STN EN ISO 24276STN EN ISO 24276..

1.10.2006

STN EN ISO 21570STN EN ISO 21570..

1.4.2006

STN EN ISO 21569STN EN ISO 21569..

1.11.2005

Latest update: 2025-09-12 (Number of items: 2 232 097)
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