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STN EN 14655+A1 (514095)
Food processing machinery.Baguette slicers.Safety and hygiene requirements
STANDARD published on 1.9.2010
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The information about the standard:
Designation standards: STN EN 14655+A1
Classification mark: 514095
Catalog number: 111614
Publication date standards: 1.9.2010
SKU: NS-513718
The number of pages: 36
Approximate weight : 108 g (0.24 lbs)
Country: Slovak technical standard
Category: Technical standards STN
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ČSN EN 14655+A1 (01.10.2010)The category - similar standards:
Annotation of standard text STN EN 14655+A1 (514095):
Táto európska norma špecifikuje bezpečnostné a hygienické požiadavky na konštruovanie a výrobu strojov na krájanie bagiet, používaných v stravovacích podnikoch dospelými osobami, pričom zohľadňuje inštaláciu, čistenie, prevádzku, údržbu a vyradenie z prevádzky.
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