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Standard STN EN 15774 1.4.2011 preview

STN EN 15774 (512515)

Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements



STANDARD published on 1.4.2011


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The information about the standard:

Designation standards: STN EN 15774
Classification mark: 512515
Catalog number: 112832
Publication date standards: 1.4.2011
SKU: NS-515264
Approximate weight : 54 g (0.12 lbs)
Country: Slovak technical standard
Category: Technical standards STN

We recommend simillar standard:!

ČSN EN 15774 (01.06.2011)

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Plants and equipment for the food industry

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