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Equipment for commercial kitchens - Components for ventilation in commercial kitchens - Part 2: Kitchen ventilation hoods; design and safety requirements
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STANDARD published on 1.5.2017
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Designation standards: STN EN 16282-2
Classification mark: 127041
Catalog number: 124483
Publication date standards: 1.5.2017
SKU: NS-682077
Approximate weight : 30 g (0.07 lbs)
Country: Slovak technical standard
Category: Technical standards STN
Latest update: 2025-07-01 (Number of items: 2 206 436)
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