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Standard STN EN 16619 1.9.2015 preview

STN EN 16619 (560549)

Food analysis - Determination of benzo[a]pyrene, benz[a]anthracene, chrysene and benzo[b]fluoranthene in foodstuffs by gas chromatography mass spectrometry (GC-MS)

Automatically translated name:

Food analysis. Determination of benzo ( a) pyrene , benzo ( a) anthracene , chrysene and benzo ( b ) fluoranthene in food by gas chromatography and mass spectrometry (IEC STN ).



STANDARD published on 1.9.2015


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The information about the standard:

Designation standards: STN EN 16619
Classification mark: 560549
Catalog number: 121209
Publication date standards: 1.9.2015
SKU: NS-614289
Approximate weight : 36 g (0.08 lbs)
Country: Slovak technical standard
Category: Technical standards STN

We recommend simillar standard:!

ČSN EN 16619 (01.12.2015)

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General methods of tests and analysis for food products

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