Standard STN EN ISO 11348-2 1.8.2008 preview

STN EN ISO 11348-2 (757745)

Water quality. Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test). Part 2: Method using liquid-dried bacteria

Translate name

STANDARD published on 1.8.2008


Language
Format
AvailabilityThe sale has ended
PriceONREQUEST excl. VAT
ON REQUEST

The information about the standard:

Designation standards: STN EN ISO 11348-2
Classification mark: 757745
Catalog number: 105944
Publication date standards: 1.8.2008
SKU: NS-951280
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: Slovak technical standard
Category: Technical standards STN

We recommend simillar standard:!

ČSN EN ISO 11348-2 (01.05.2009)

The category - similar standards:

Examination of biological properties of water

Annotation of standard text STN EN ISO 11348-2 (757745):

ISO 11348 opisuje tri metódy na stanovenie inhibície luminiscencie emitovanej morskými baktériami Vibrio fischeri (NRRL B-11177). Táto časť 11348 špecifikuje metódu používajúcu dehydratované baktérie.

These changes apply to this standard:

STN EN ISO 11348-2:2008/Z1 (757745) Change

Change published on 1.6.2009

Selected format:
Slovak -
Print design (ON REQUEST)


Show all technical information.
ON REQUEST


The sale has ended
STN EN ISO 11348-2:2008/A1 (757745) Change

Change published on 1.5.2019

Selected format:
Slovak -
Print design (ON REQUEST)


Show all technical information.
ON REQUEST


The sale has ended

We recommend:

Technical standards updating

Do you want to make sure you use only the valid technical standards?
We can offer you a solution which will provide you a monthly overview concerning the updating of standards which you use.

Would you like to know more? Look at this page.




Cookies Cookies

We need your consent to use the individual data so that you can see information about your interests, among other things. Click "OK" to give your consent.

You can refuse consent here.

Here you can customize your cookie settings according to your preferences.

We need your consent to use the individual data so that you can see information about your interests, among other things.