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Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp. Part 2: Enumeration of Clostridium perfringens by colony-count technique
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STANDARD published on 1.8.2024
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Designation standards: STN EN ISO 15213-2
Classification mark: 560155
Catalog number: 138768
Publication date standards: 1.8.2024
SKU: NS-1193801
Approximate weight : 51 g (0.11 lbs)
Country: Slovak technical standard
Category: Technical standards STN
Latest update: 2026-08-21 (Number of items: 2 298 377)
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