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Animal and vegetable fats and oils. Determination of melting point in open capillary tubes (slip point) (ISO 6321:2002)
STANDARD published on 1.12.2002
Format |
|
Availability | The sale has ended |
Price | ONREQUEST excl. VAT |
ON REQUEST |
Designation standards: STN EN ISO 6321
Classification mark: 588755
Catalog number: 88973
Note: WITHDRAWN
Publication date standards: 1.12.2002
SKU: NS-538899
Approximate weight : 21 g (0.05 lbs)
Country: Slovak technical standard
Category: Technical standards STN
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