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Standard STN EN ISO 7540 1.12.2020 preview

STN EN ISO 7540 (580515)

Spices and condiments - Ground sweet and hot paprika (Capsicum annuum L. and Capsicum frutescens L.) - Specifications (ISO 7540:2020)

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STANDARD published on 1.12.2020


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The information about the standard:

Designation standards: STN EN ISO 7540
Classification mark: 580515
Catalog number: 131938
Publication date standards: 1.12.2020
SKU: NS-1011667
Approximate weight : 30 g (0.07 lbs)
Country: Slovak technical standard
Category: Technical standards STN

We recommend simillar standard:!

ČSN EN ISO 7540 (01.07.2010)

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