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STN P ISO/TS 22003 (560303)
Food safety management systems. Requirements for bodies providing audit and certification of food safety management systems
STANDARD published on 1.12.2007
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The information about the standard:
Designation standards: STN P ISO/TS 22003
Classification mark: 560303
Catalog number: 104764
Publication date standards: 1.12.2007
SKU: NS-546736
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: Slovak technical standard
Category: Technical standards STN
We recommend simillar standard:!
ČSN P ISO/TS 22003 (01.10.2014)The category - similar standards:
Product and company certification. Conformity assessmentProcesses in the food industry
Annotation of standard text STN P ISO/TS 22003 (560303):
Táto technická špecifikácia určuje pravidlá týkajúce sa auditu a certifikácie zhody systému manažérstva bezpečnosti potravín (SMBP) s požiadavkami ustanovenými v norme ISO 22000 (alebo v inom súbore špecifikovaných požiadaviek na SMBP) a poskytuje zákazníkom nevyhnutné informácie o zárukách hodnovernosti spôsobu certifikácie ich dodávateľov.
These corrections apply to this standard:
STN P ISO/TS 22003:2007/Oprava1 (560303)
Correction
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Correction published on 1.10.2010
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