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Food safety management systems. Requirements for bodies providing audit and certification of food safety management systems
Automatically translated name:
Food safety management systems. Requirements for bodies providing audit and certification of food safety management systems (ISO / TS 22003: 2013).
STANDARD published on 1.4.2016
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Designation standards: STN P ISO/TS 22003
Classification mark: 560303
Catalog number: 122441
Publication date standards: 1.4.2016
SKU: NS-635087
Approximate weight : 36 g (0.08 lbs)
Country: Slovak technical standard
Category: Technical standards STN
Product and company certification. Conformity assessmentProcesses in the food industry
Food safety management systems. Requirements for bodies providing audit and certification of food safety management systems
Correction published on 1.7.2016
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