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Canned foods. Procedure for preparation of samples for microbiological analysis
STANDARD published on 1.6.1984
Designation standards: ST SEV 3832-82
Publication date standards: 1.6.1984
SKU: NS-547969
The number of pages: 5
Approximate weight : 15 g (0.03 lbs)
Country: Russian technical standard
Category: ST SEV
Latest update: 2026-06-24 (Number of items: 2 284 377)
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